Duluth Cottage Kitchen
I run a small farm and Cottage Kitchen in the heart of Duluth, growing a wide array of vegetables. My goal is to coax an abundance of high quality produce out of a small area by concentrating on soil fertility and utilizing close spacing. I am proud to be among the many young farmers proving that small farms can thrive with the support of local people who value local food.
I farm without synthetic fertilizers or pesticides, so in principle I am an organic farm. My vegetables are not, however, certified organic as I have chosen to forgo paperwork, inspections, and fees in favor of a close connection with my customers. If you ever have questions about my farming practices, just ask!
Please feel free to call or email for more information!